High-pressure kitchen? Our durable gas ranges, fryers, and griddles handle the heat. Built for tough, daily service, we simplify your workflow with high-performance equipment that lasts for years.
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Is your current line-up slowing down your service? Our commercial gas ranges and high-performance fryers are engineered for heavy-duty output and thermal stability. Upgrade to Cookrite professional kitchen equipment to ensure consistent heat and faster recovery times during your peak hours.
See Our ProductsNothing stops a service faster than a burner that won't stay lit or a pilot that randomly goes out, leaving your station cold during the dinner rush.
Cheap plastic controls and thin metal shells break under everyday restaurant friction, forcing you to pay for repairs or premature replacements.
Slow recovery times and uneven heat distribution make consistent food quality impossible, causing backups in your line and frustrated customers.
Designed for busy commercial kitchens, this tube-style fryer maximizes heat absorption to reduce gas consumption and speed up recovery times. The rugged stainless steel tank and nickel-plated baskets stand up to constant daily use, while the integrated cool zone keeps oil cleaner for longer. With its adjustable legs and simple manual controls, this unit offers a straightforward solution for consistent frying performance.
Bring versatility to your line with a unit that pairs four high-output burners with a 12-inch griddle top. This combination allows you to sear proteins and simmer sauces simultaneously, saving valuable counter space. An integrated oven base with adjustable racks adds extra capacity, providing a compact footprint for kitchens managing diverse menus.
Boost your production capacity with a 36-inch range that features a full-width griddle alongside standard burners. The spacious oven base includes two adjustable racks, making it ideal for roasting or baking in high-volume environments. Built with durable stainless steel and mounted on casters, this range is engineered to thrive in the middle of a demanding kitchen workflow.
Manage peak service hours effectively with this 36-inch range that combines a high-performance burner array with a full-width griddle. The generous oven below provides the flexibility needed for baking and roasting, ensuring you have the capacity to handle large-scale operations. Its stainless steel exterior and mobility-friendly casters provide a durable, adaptable centerpiece for any professional kitchen.
Handle large-scale preparation with this 80,000 BTU stock pot stove, built to withstand the rigors of a busy kitchen. The stainless steel frame and heavy-duty cast iron grates provide a stable surface for deep pots, while the independent controls allow for precise heat management. Its compact countertop design fits easily into existing layouts, making it a reliable tool for consistent cooking results.
Keep up with the fast-paced demand of your kitchen using this 24-inch hot plate. Four independent burners deliver a combined 100,000 BTU, providing the thermal power needed for high-volume cooking. The stainless steel body and heavy-duty cast iron grates ensure long-lasting durability, while the removable waste tray simplifies your end-of-day cleanup.
Tackle high-volume orders with this 36-inch, six-burner countertop range delivering a total of 150,000 BTU. Each burner operates independently, allowing for precise control and energy efficiency during slower hours. The flat cast iron trivets make it simple to slide heavy pots across the surface, while the stainless steel construction ensures the unit remains easy to maintain throughout the shift.
Maximize your cooking area with this durable countertop griddle, perfect for everything from burgers to breakfast items. The independent manual controls allow you to manage different temperature zones, helping you save on energy costs during quieter periods. Built with a thick stainless steel radiant plate, this unit ensures even heat distribution and long-term reliability in any fast-paced environment.
Achieve the authentic flavor and aroma of outdoor grilling with this lava rock charbroiler. The U-shaped burners heat the lava rocks evenly, which then radiate heat to produce perfect grill marks on steaks and vegetables. With its stainless steel construction and easy-to-clean design, this unit brings professional-grade grilling to your indoor kitchen line.
Cookrite Fryers
Commercial kitchens rely on superior heat absorption to keep costs down. Join thousands of chefs who trust the Cookrite deep fryer for faster recovery times and perfect results. Our advanced tube design burns less gas while maximizing output.
Cookrite Stoves
High-volume demand requires equipment that actually stays lit. Upgrade to our heavy-duty hot plates for reliable performance and easy cleanup. We provide the robust stainless steel build your kitchen needs to handle the lunch rush without skipping a beat.
Cookrite Ovens
Stop battling uneven baking or faulty pilot lights. Our professional-grade ranges deliver the precision heat control your recipes demand. Over 50,000 units installed in kitchens nationwide, we keep your service running flawlessly, day after day.
We watched too many talented chefs struggle with equipment that quit during the dinner rush. Existing commercial gear was either overpriced or built to fail under the pressure of a real, high-volume kitchen.
We decided enough was enough. We stopped settling for fragile parts and started engineering Cookrite ranges and fryers that prioritize raw performance and rugged durability above all else.
Today, we provide the backbone for kitchens that never stop moving. When you choose Cookrite, you’re investing in equipment designed to handle the daily grind without missing a beat.
We use the CookRite 24-inch Freestanding Gas Hot Plate in our food truck and it's been a workhorse. The heavy-duty cast iron grates are the real deal, allowing us to slide heavy pots around without any spills during the busy lunch rush. Solid, reliable, and definitely worth the investment.
David K.
We picked up the Atosa Commercial Deep Fryer for our kitchen and the thermo-tube design is excellent. It heats our oil up so quickly, which really helps us keep up with orders. It’s built tough for commercial use and the removable basket hanger makes end-of-day cleaning so much easier.
Michael B.
The Atosa 4-Burner Gas Range with 12-inch Griddle is fantastic! I love the versatility of having the griddle right next to the burners—it makes prepping breakfasts so much faster. It's built like a tank and the knobs are very responsive. Highly recommend for any serious home or small kitchen.
Sarah M.
You can visit our official website at thecookrite.com for more information on our commercial kitchen equipment.
Cookrite equipment is built for durability and high performance in demanding professional food environments, featuring stainless steel construction and heavy-duty components designed for reliable, daily commercial use.
We offer free standard shipping on all orders over $50 (3-5 business days). Expedited shipping is available for $9.99 (1-2 business days). All orders are shipped from our US-based warehouse and include tracking information sent via email.
Cookrite professional kitchen equipment is available for purchase through various authorized commercial kitchen supply retailers and online marketplaces.
Most of our gas equipment is equipped with standby pilots for easy ignition. To light your unit, ensure the gas supply is connected, turn the control knob to the pilot position, and use a spark igniter or long lighter near the pilot tube. Always follow the specific safety instructions provided in your product manual.
If your pilot light won't stay lit, ensure the thermocouple is clean and properly positioned in the pilot flame. If the issue persists, inspect the thermocouple for damage or contact our service department for assistance, as this may indicate a need for a replacement part.
We offer a 1-year limited warranty on parts and labor for our equipment, covering defects in materials and workmanship under normal commercial use.
You can source replacement parts, such as fryer thermostats, thermocouples, or gas valves, through authorized dealers or by contacting our customer support for assistance with specific parts lookups.
Yes, our fryers and other cooking equipment are designed for busy commercial kitchens, featuring stainless steel construction, removable parts like basket hangers, and waste trays to make cleaning grease and food debris efficient.
Many of our units are designed for versatility. Please refer to your specific model's manual or data plate to verify if the unit is set up for your gas type or if a conversion kit is required for your installation.
Engineered for durability and consistent heat in the busiest food environments. Invest in stainless steel reliability that pays for itself with every service. Upgrade your output today.
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